Poached Egg & Smoked Salmon Avocado Toast 🧂🍳

This toast ain’t just toast—it’s a whole mood. Creamy smashed avocado meets silky smoked salmon, all crowned with a jammy poached egg and a flurry of black pepper and flaky salt. Whether it’s brunch o’clock or breakfast-for-dinner, this dish is guaranteed to hit! 🌞🔥
𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬:
2 slices of toast (sourdough or your fave bread)
1 ripe avocado, mashed
2 slices smoked salmon
2 fresh eggs
1 tbsp vinegar (for poaching)
Salt & cracked black pepper
Optional: grated Parmesan or feta for finishing
𝐃𝐢𝐫𝐞𝐜𝐭𝐢𝐨𝐧𝐬:

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