Ingredients:
4 medium potatoes (about 1 lb), peeled and boiled
1/2 cup grated cheese (cheddar or mozzarella)
1/4 cup finely chopped green onions or chives
1/4 cup all-purpose flour
1 egg
1/2 tsp garlic powder
Salt and pepper to taste
2 tbsp fresh parsley (for garnish)
2 tbsp olive oil (or butter) for frying
way to cook:
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