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Cheesy Beef Egg Rolls Recipe

Ingredients:
1 lb (450g) ground beef or thinly sliced steak
1 small onion, finely chopped
1 green bell pepper, finely chopped (optional)
2 cloves garlic, minced
1 tsp Worcestershire sauce
1 tsp soy sauce (optional, for extra flavor)
1 tsp paprika or chili powder (optional for spice)
Salt & black pepper, to taste
1 cup shredded mozzarella (or provolone/cheddar)
Egg roll wrappers (or spring roll wrappers)
1 egg, beaten (for sealing)
Oil for frying (vegetable or canola)

way to cook:

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