Get ready to tantalize your taste buds with a slice of Homemade Lemon Meringue Pie! This classic dessert is a sweet and tangy masterpiece that’s perfect for any occasion. In this article, we’ll guide you through each step, ensuring you create the perfect pie every time.
Ingredient
Before we dive into the recipe, let’s take a look at the ingredients you’ll need to make this delightful pie. Gather these items to get started:
Ingredient Quantity
White sugar 1 cup
All-purpose flour 2 tablespoons
Cornstarch 3 tablespoons
Salt 1/4 teaspoon
Water 1 1/2 cups
Lemons (juiced and zested) 2
Butter 2 tablespoons
Egg yolks 4 (beaten)
Pie crust (9 inches) 1 (baked)
Egg whites 4
White sugar 6 tablespoons
Now that we’ve got our ingredients ready, let’s move on to the step-by-step instructions.
Instructions:
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