Pan-Seared Steak with Buttered Potatoes & Mushrooms 🍄🥔

𝐃𝐢𝐫𝐞𝐜𝐭𝐢𝐨𝐧𝐬:
Cook the Steak: Season steak generously. Heat oil or butter in a hot pan and sear steak 3–4 minutes per side (medium-rare). Rest 5 minutes.
Sauté Mushrooms: In the same pan, add butter and mushrooms. Cook until golden and lightly caramelized.
Finish Potatoes: Add boiled potatoes to the pan with mushrooms. Season with herbs, salt, and pepper. Toss until coated and lightly crisped.
Plate & Serve: Place steak on the plate with potatoes and mushrooms alongside. Spoon pan juices over everything for max flavor.
Prep Time: 10 mins
Cooking Time: 20 mins