Would You Actually Here Eat This Polish Sausage, Sauerkraut, and Potatoes ๐๐
Ingredients 2 14 ounce cans sauerkraut, undrained (or 1 (2 pound) bag) 5 or 6 potatoes peeled and cut into large chunks 1 cup water 1 pound Polish sausage cut into chunks (could use smoked sausage) 1 teaspoon caraway seeds 1 bay leaf 1/4 teaspoon pepper way to cook: read more on next page: