Ingredients:
– 1 unbaked 9-inch pie crust
– 1 cup heavy whipping cream
– 1/3 cup powdered sugar
– 16 oz cream cheese, softened
– 1/2 cup brown sugar
– 1/4 cup maple syrup
– 1 1/2 cups pecans, chopped (divided)
– 1/4 tsp salt
way to cook:
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