This simple pineapple bake is a delightful dessert that combines the sweetness of pineapple with a comforting, warm texture. It’s incredibly easy to prepare and can be enjoyed warm or cold, making it a versatile treat for any occasion.
Ingredients:
Ingredient Quantity
Crushed Pineapple (with juices) 20 oz can
Sugar 3/4 cup
Large Eggs 2
Cornstarch 2 tbsp
Vanilla Extract 2 tsp
Butter 1 1/2 tbsp (sliced into pats)
Ground Cinnamon 1 tsp
Instructions:
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