way to cook :
Prepare the chicken:
Wash the chicken and pat it dry.
Make the marinade:
In a bowl, mix olive oil, garlic, salt, pepper, paprika, oregano, and lemon juice.
Marinate:
Rub the chicken with the mixture and let it rest for 20–30 minutes.
Cook:
Heat a pan on medium heat.
Cook the chicken for 5–7 minutes on each side until golden and fully cooked.
Serve:
Serve hot with rice, salad, or vegetables.
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