Way to Cook:
In a saucepan, mix milk, sugar, and cornstarch.
Heat on medium, stirring constantly until it thickens.
Remove from heat and stir in vanilla and butter.
Pour into serving bowls or glasses.
Chill in the fridge for 1–2 hours.
Decorate with cocoa, chocolate, or fruit before serving.
This is a quick, creamy, and yummy dessert for any occasion. 😋
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