Does Anyone Still Eat Shepherd’s Pie

Ingredients:

1 lb ground beef
1 onion, chopped
2 cloves garlic, minced
1 cup frozen peas and carrots
1 cup beef broth
1 tbsp tomato paste
1 tbsp Worcestershire sauce
1 tsp dried thyme
Salt and pepper, to taste
4 cups mashed potatoes (homemade or store-bought)
1 cup shredded cheddar cheese (optional)
Instructions:

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