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Classic Glazed Meatloaf with Cheesy Garlic Bread ๐Ÿž๐Ÿ…

๐Ÿฝ๏ธ How to Make It :
1๏ธโƒฃ Mix & Form the Meatloaf:
In a large bowl, mix beef, breadcrumbs, milk, egg, onion, garlic, Worcestershire, parsley, salt, and pepper. Form into a loaf shape on a foil-lined baking sheet โ€” this is your homestyle hero and the ultimate dinner throwback.
2๏ธโƒฃ Slather on the Glaze:
Mix glaze ingredients and brush generously over the top of the meatloaf. Bake at 375ยฐF for 50โ€“55 mins until cooked through. The sweet-savory glaze locks in moisture and flavor for that melt-in-your-mouth bite.
3๏ธโƒฃ Make the Cheesy Garlic Bread:
While the meatloaf rests, spread butter mixed with garlic onto the bread. Top with cheese and bake at 400ยฐF for 6โ€“8 mins until golden and melty. This crispy, cheesy sidekick is a total plate-stealer.
4๏ธโƒฃ Slice & Serve:
Let meatloaf rest for 5โ€“10 mins, then slice thick. Serve with cheesy garlic bread on the side. Get ready for comfort food bliss with every forkful.
5๏ธโƒฃ Optional Add-Ons:
Add mashed potatoes or green beans to complete your classic family-style feast.

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