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Ingredients 1 3 lb chuck roast 2 tbsp olive oil or vegetable oil salt & pepper to taste 1 packet ranch dressing mix 1 packet dry onion soup mix 1/2 cup salted butter 1 stick 8 peperoncini peppers Preparation see next page
Ingredients 4 pork chops, around 1 inch thick Salt and black pepper, to taste 2 tablespoons olive or vegetable oil 1/2 cup brown sugar 1/2 cup chicken broth (or water, as an alternative) 1 tablespoon soy sauce 1 tablespoon Worcestershire sauce 2 cloves garlic, minced 1/2 teaspoon paprika (optional, for extra depth) Instructions Season the … Read more
Amish white bread is a simple yet delicious recipe that yields a soft and fluffy loaf with a tender crumb and a slightly sweet flavor. This traditional bread is a staple in Amish kitchens and is beloved for its versatility and homemade goodness. With just a few basic ingredients and some patience, you can recreate … Read more
Long John Silver’s Batter Long John Silver’s batter is known for its signature light, crispy, and golden texture that perfectly complements seafood and other fried dishes. This recipe captures the essence of the famous batter, allowing you to recreate its irresistible flavor and crunch at home. Whether you’re frying fish, shrimp, or even vegetables, this … Read more
Shrimp & Crab Alfredo Bake A creamy, cheesy seafood Alfredo pasta bake loaded with tender shrimp, sweet crab meat, and a rich garlic-Parmesan sauce. Perfect for a special dinner or entertaining guests! Ingredients: For the Alfredo Sauce: 4 tbsp butter 4 garlic cloves, minced 1 ½ cups heavy cream 1 cup grated Parmesan cheese ½ … Read more
emon Pistachio Ricotta Cloud Cake A heavenly, fluffy cake with bright lemon zest, creamy ricotta, and nutty pistachios—perfect for brunch, tea time, or any occasion that calls for a taste of sunshine! Ingredients 1 cup ricotta cheese (whole milk for best texture) 1 cup granulated sugar 3 large eggs, separated ½ cup all-purpose flour ¼ … Read more
Antipasto Squares are a delicious and easy-to-make appetizer that’s perfect for gatherings, parties, or even a fun family dinner. Layers of deli meats, cheese, and roasted red peppers are sandwiched between flaky crescent roll dough, creating a savory treat that’s sure to be a crowd-pleaser. This dish is packed with flavor and has all the … Read more
Tennessee Onions is a savory, cheesy baked onion dish that’s a perfect side for any meal. The sweetness of Vidalia onions pairs beautifully with the richness of butter and a blend of cheeses, making it a comforting, flavorful option for family dinners or gatherings. It’s simple to prepare and bakes up golden and bubbly. Ingredients: … Read more
well-known for lowering blood uric acid levels, relieving anxiety, chronic pain, rheumatism, and alcohol and cigarette addictions. Black pepper has long been revered for its culinary and medicinal uses; it is derived from a vine-like pepper plant that grows in woodland regions and is an essential ingredient in many dishes. The medicinal benefits of pepper … Read more
Dough Ingredients: 4 eggs 1/2 cup (tea) of oil 1 cup of milk (tea) 1 cup (tea) of sugar 1/2 cup cocoa powder (powdered) 2 cups wheat flour (tea) 1 tablespoon baking powder Method of preparation: In the blender beat for 1 minute: the eggs, milk, sugar, oil and chocolate powder. I used 50% cocoa. … Read more
