Pancakes made with oats and bananas.

Banana Oat Pancakes
Fluffy, healthy, and naturally sweetened—these banana oat pancakes are perfect for breakfast or brunch!

Ingredients
1 cup rolled oats
2 eggs
2 ripe bananas, mashed
½ cup milk (or any milk substitute)
1 tsp baking powder
1 tsp vanilla extract
A pinch of salt
Cooking oil or butter (for greasing the pan)
Instructions

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