This Cheesy Scalloped Potatoes Recipe is creamy, cheesy, garlicky and the perfect potato side dish to go with any meal!
Ingredients
3 lbs. Yukon Gold potatoes, washed and sliced about 1/4″ thick
1/4 cup butter
1 cup onion, sliced
4 cloves garlic, minced
1/4 cup all purpose flour
2 cups milk, 2% preferred
1 cup chicken broth
1 tbsp fresh thyme, minced
2 tsp salt
1 tsp black pepper
2 cups sharp cheddar cheese, shredded
1/2 cup Parmesan cheese, shredded
Instructions
see next page
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