4-Ingredient Slow Cooker Vintage Sticky Spareribs

(Serves 4–6 | 3–4 lbs pork spareribs | 6-quart slow cooker)

3–4 lbs pork spareribs, cut into individual ribs

1 cup ketchup

½ cup packed brown sugar

¼ cup apple cider vinegar

Optional: 1 tsp garlic powder, ½ tsp onion powder, or a dash of hot sauce for depth

Step-by-Step Instructions

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